Online Ordering by St Louis Restaurant Review
Served with white rice. Additional charge to substitute fried rice or brown rice.
Fried frog legs with eggplant, basil, onions, and peppers in a garlic chili sauce.
Fried frog legs, green beans, mushrooms, carrots in garlic and black pepper sauce.
Mixed seafood in a spicy lemongrass soup with a touch of fresh lime. Gluten-Free
Fried catfish in spicy curry paste with basil leaves, eggplant, and onion.
Crispy grouper filet topped with Panang Curry, bell peppers, and basil. Gluten-Free
Exotic Thai curry with pineapple, tomatoes, peppers, and fresh basil. Gluten-Free
Sauteed beef in gravy, mushrooms, green beans, and carrots on a sizzling hot plate.
Chicken, shrimp, and rice noodles in a savory broth. Topped with cilantro. Gluten-Free
Half duck in exotic Thai curry with pineapple, tomatoes, peppers, and fresh basil. Gluten-Free
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Thai Kitchen - O'Fallon 8632 Mexico RoadO'Fallon, MO 63366