Online Ordering by St Louis Restaurant Review
"PLATILLOS TODO EL DIA"
Grilled Tender Skirt Steak, topped with Grilled Onions & jalapenos. Served with Salad, Rice, Beans and Tortillas
Rib-Eye Steak sautéed with Onions, Green Peppers and Tomatoes. Served with Rice, Beans and Tortillas
Pork Steak topped with Grilled Onions. Served with Salad, Rice, Beans and Tortillas
Breaded Chicken Breast, topped with Chorizo, Shrimp, Cheese and Cilantro. Served with Rice, Beans and Tortillas
Rib-eye Steak, Chicken, Chorizo, Shrimp, Cheese, Cambray Onions, Nopales (cactus leaves) & banana pepper. Served with Chef’s Special Sauce and Tortillas. Make your own taco with all the goodies & enjoy!
Grilled Steak and Chicken, topped with Chopped Bacon, Ham, Red and Yellow Bell Peppers, Cheese and Onions. Served with Tortillas
Sinaloa style Ceviche - shrimp and lime juice marinated scallops (cooked), serrano peppers, garlic, cilantro salt, mixed with cucumber & red onions. Served with a choice of crackers, home made tostadas or chips.
Deep Fried Red Snapper. Comes with Salad, Beans and White Rice. Served with Tortillas
Seasoned Skirt Steak. Served with French Fries
Shrimp sautéed with Butter, Garlic, Chile Negro, Onions, Cilantro and Lemon Pepper. Side of Mayonnaise.
Comes with Salad and White Rice. Served with Tortillas
Breaded Fried or Grilled Tilapia, covered with melted Mozzarella and topped with Shrimp. Comes with salad and White Rice. Served with Tortillas
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810 N New Ballas RdCreve Coeur, MO 63141