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Viet Thai St. Peters 3899-B Veterans Memorial Pkwy St. Peters, MO 63376
 

Restaurant Menus 2 menus.

ALL DAY menu, 15 categories Appetizers menu category Cup of Soups menu category Spring Rolls menu category Vietnamese and Thai Salads menu category Pho (Vietnamese Beef Noodle Soups) menu category Egg/Rice Noodles Soups (Hu Tieu va Mi Tuoi) menu category Specialty Soups menu category Entrees and Thai Curry menu category Rice Plates menu category Bun (Vermicelli Noodles Bowl) menu category House Specialty menu category Noodles and Rice menu category Sides menu category Dessert menu category Beverages menu category
Lunch (M-F 11am-3pm) menu, 8 categories Pho (Vietnamese Beef Noodle Soups) menu category Egg/Rice Noodles Soups (Hu Tieu va Mi Tuoi) menu category Specialty Soups menu category Entrees and Thai Curry menu category Rice Plates menu category Bun (Vermicelli Noodles Bowl) menu category Noodles and Rice menu category Beverages menu category

Location: You're currently ordering from Viet-Thai St. Peters

3899-B Veterans Memorial Pkwy St. Peters, MO 63376

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Appetizers

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Cup of Soups

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Spring Rolls

All the following roll are wrapped in steamed rice paper.

  • Thai Roll (2), Gluten Free, Vegetarian

    Thai Roll (2) Gluten FreeVegetarian

    Egg, tofu, cucumber, carrot, basil, bean sprout and cilantro. Served with thin plum sauce. (Vegan, Vegetarian, Gluten-Free)

    $9.95
  • Goi Cuon (2)

    Goi Cuon (2)

    Shrimp, pork, and vermicelli rice noodle. Served with hoisin peanut sauce.

    $9.95
  • Goi Cuon Bo Nuong (2)

    Goi Cuon Bo Nuong (2)

    Grilled Angus beef and vermicelli noodle. Served with lime fish sauce.

    $9.95
  • Goi Cuon Thit Nuong (2)

    Goi Cuon Thit Nuong (2)

    Grilled marinated pork and vermicelli noodle. Served with lime fish sauce.

    $9.95
  • Goi Cuon Ga Nuong (2)

    Goi Cuon Ga Nuong (2)

    Grilled marinated chicken and vermicelli noodle. Served with lime fish sauce.

    $9.95
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Vietnamese and Thai Salads

  • Som Tom (Papaya Salad), Spicy, Gluten Free

    Som Tom (Papaya Salad) SpicyGluten Free

    Green papaya, carrot, dried shrimp, tomato, green bean, fresh chili, and whole peanuts. Mixed with fresh lime fish sauce. (Gluten-Free)

    $14.95
  • Spicy Noodle Salad, Spicy, Gluten Free

    Spicy Noodle Salad SpicyGluten Free

    Mixed seafood, grounded chicken tossed with glass noodles, onion, cilantro, whole peanut, fried garlic, and white mushroom in our spicy lime vinaigrette. (Gluten-Free)

    $14.95
  • Goi (Vietnamese Style Salad), Gluten Free, Vegetarian

    Goi (Vietnamese Style Salad) Gluten FreeVegetarian

    Choices of shrimp, chicken, or fried tofu, combines with shredded cabbage, carrot, basil, and cilantro tossed in Vietnamese lime-vinaigrette. Topped with grounded peanuts & fried onions (Vegetarian, Gluten-Free)

    $12.95
  • Nam Sod Chicken Salad, Spicy, Gluten Free

    Nam Sod Chicken Salad SpicyGluten Free

    Grounded chicken, whole roasted peanut, and ginger. Served with cabbage, fresh red onion, green onion, and cilantro. Tossed in Thai chili lime sauce. (Gluten-Free)

    $13.95
  • Larb Gai, Spicy, Gluten Free

    Larb Gai SpicyGluten Free

    Grounded chicken and roasted rice powder. Served with cabbage, fresh red onion, green onion, and cilantro. Tossed in Thai chili lime sauce. (Gluten-Free)

    $13.95
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Pho (Vietnamese Beef Noodle Soups)

The following Pho garnished with combination of cilantro, onion, basil, and bean sprout. Rice noodle in five spice beef broth.

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Egg/Rice Noodles Soups (Hu Tieu va Mi Tuoi)

The following soups are prepared in clear broth, onion, cilantro, fried garlic, and fresh lettuce. Your choice of egg noodle or rice noodle.

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Specialty Soups

  • Tom Yum Noodle, Spicy, Gluten Free, Vegetarian

    Tom Yum Noodle SpicyGluten FreeVegetarian

    Rice noodle with seafood, grounded chicken, cilantro, onion, fried garlic and grounded peanuts in spicy and sour broth. (Vegetarian, Gluten-Free)

    $22.95
  • Kao Soi, Spicy, Gluten Free, Vegetarian

    Kao Soi SpicyGluten FreeVegetarian

    Choice of chicken, pork, tofu, vegetable, (beef or shrimp for an additional charge). Yellow curry soup broth, rice noodle, and bean sprout. Garnished with pickled sour mustard, fried garlic, onion, cilantro, and crispy egg noodle. (Vegetarian, Vegan, Gluten-Free)

    $22.95
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Entrees and Thai Curry

The following dishes are served with steamed rice. Your choice of chicken, pork, tofu, or vegetable, (beef or shrimp add an additional charge). Sub fried rice or brown rice for an additional charge.

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Rice Plates

The following rice plates served with fresh tomato, cucumber, lettuce, pickled carrot and lime fish sauce.

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Bun (Vermicelli Noodles Bowl)

All noodle bowls served with fresh lettuce, bean sprout, pickled carrot, cucumber, onion, and lime fish sauce top with grounded peanuts.

  • Bun Dac Biet

    Bun Dac Biet

    Combination of meat and egg roll.

    $22.95
  • Bun Thit Nuong

    Bun Thit Nuong

    Marinated grilled pork.

    $19.95
  • Bun Thit Nuong Cha Gio

    Bun Thit Nuong Cha Gio

    Vietnamese egg roll and marinated grilled pork

    $19.95
  • Bun Tom Nuong

    Bun Tom Nuong

    Marinated shrimp.

    $19.95
  • Bun Bo Nuong

    Bun Bo Nuong

    Marinated grilled Angus beef.

    $19.95
  • Bun Cha Gio

    Bun Cha Gio

    Vietnamese crispy egg roll.

    $18.50
  • Bun Sate

    Bun Sate

    Stir-fried chicken (sub beef or shrimp add $2) with white and green onion in sate sauce. No cucumber or lettuce with this dish.

    $19.95
  • Bun Ga Nuong

    Bun Ga Nuong

    Marinated frilled chicken.

    $19.95
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House Specialty

The following dishes served with steamed rice. Substitute fried rice or brown rice for an additional charge.

  • Spicy Catfish, Spicy, Temporarily Unavailable

    Spicy Catfish Spicy

    Catfish filet stir-fried with eggplant, onion, bell pepper and spicy basil sauce.

    $24.95
  • Grouper, Spicy

    Grouper Spicy

    Crispy filet served with your choice of panang curry, green curry, or spicy basil.

    $24.95
  • Pra Nin Rah Prik, Spicy

    Pra Nin Rah Prik Spicy

    Deep fried tilapia filet served with light sweet chili basil sauce, pineapple chunk, onion, carrot, green bean, tomato, and bell pepper.

    $24.95
  • Gang Quah Shrimp, Spicy, Gluten Free, Vegetarian

    Gang Quah Shrimp SpicyGluten FreeVegetarian

    The heat of this exotic curry balances out its sweetness of pineapple, tomato, bell pepper, and basil leaf. (Vegetarian, Gluten-Free)

    $24.95
  • Beef Hot Plate

    Beef Hot Plate

    Sliced steak, green bean, carrot, and mushroom stir-fried with garlic and black pepper sauce served on a hot plate.

    $24.95
  • Stir-Fried Seafood, Spicy

    Stir-Fried Seafood Spicy

    Combination of shrimp, mussel, squid, and crab meat. Stir-fried with green bean, bell pepper, and onion in yellow curry powder and garlic.

    $24.95
  • Mussel, Spicy, Temporarily Unavailable

    Mussel Spicy

    Prepared with three flavor sauce in pad pra prow (spicy basil).

    $24.95
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Noodles and Rice

The following noodle and rice dishes are prepared with your choice of chicken, pork, tofu, mixed vegetable, (beef or shrimp for an additional charge.).

  • Pad Thai, Vegetarian, Gluten Free

    Pad Thai VegetarianGluten Free

    This is considered one of the most traditional dish from Thailand, made with rice stick noodle, bean sprout, egg, light green onion, and grounded peanuts. (Vegetarian, Vegan, Gluten-Free)

    $19.95
  • Pad Khi Mao (Spicy Noodle), Vegetarian, Spicy

    Pad Khi Mao (Spicy Noodle) VegetarianSpicy

    A signature dish of Thailand, made with flat noodle, stir-fried in spicy lemongrass chili paste, green bean, bell pepper, onion, tomato, and basil leaf. (Vegetarian, Vegan)

    $19.95
  • Pad Se Yu, Vegetarian

    Pad Se Yu Vegetarian

    Flat rice noodle stir-fried with egg, broccoli, and carrot in sweet dark soy sauce. (Vegetarian, Vegan)

    $19.95
  • Pad Woon Sen, Vegetarian, Gluten Free

    Pad Woon Sen VegetarianGluten Free

    This dish is popular all over Thailand, using mung bean noodle, combined with veggies and full flavor of fried garlic. (Recommended with shrimp or chicken. Vegetarian, Vegan, Gluten-Free)

    $19.95
  • Spicy Jun Noodle, Vegetarian, Spicy, Gluten Free

    Spicy Jun Noodle VegetarianSpicyGluten Free

    Country style Pad Thai with crab meat, bean sprout. onion, and topped with grounded peanuts. (Vegetarian, Gluten-Free)

    $19.95
  • Khua Noodle, Vegetarian, Gluten Free

    Khua Noodle VegetarianGluten Free

    Rice flat noodle, egg, and bean sprout stir fried in light garlic sauce. Served on a bed of fresh lettuce. (Recommended with shrimp or chicken. Vegetarian, Vegan, Gluten-Free)

    $19.95
  • Chow Mein, Vegetarian

    Chow Mein Vegetarian

    Stir-fries egg noodle with mixed vegetable in light soy sauce. (Vegetarian)

    $19.95
  • Thai Fried Rice, Vegetarian

    Thai Fried Rice Vegetarian

    Fried rice with egg, tomato, and white onion.

    $19.95
  • Pineapple Fried Rice, Vegetarian

    Pineapple Fried Rice Vegetarian

    This is classic unique flavor of curry powder rice stir-fried with chicken, pineapple chunk, egg, onion, raisin, and cashew nut. (Vegetarian, Vegan)

    $19.95
  • BBQ Pork Fried Rice, Vegetarian

    BBQ Pork Fried Rice Vegetarian

    Fried rice with BBQ pork, onion, raisin, and egg topped with cashew nut.

    $19.95
  • Andaman Fried Rice, Vegetarian, Spicy

    Andaman Fried Rice VegetarianSpicy

    Combination seafood (shrimp, mussel, squid, crab meat) egg, onion, and basil leaf in spicy Thai lemongrass chili paste. (Vegetarian)

    $20.95
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Sides

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Dessert

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Beverages

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