Online Ordering by St Louis Restaurant Review
Green papaya, carrot, dried shrimp, tomato, green bean, fresh chili, and whole peanuts. Mixed with fresh lime fish sauce. (Gluten-Free)
Mixed seafood, grounded chicken tossed with glass noodles, onion, cilantro, whole peanut, fried garlic, and white mushroom in our spicy lime vinaigrette. (Gluten-Free)
Choices of shrimp, chicken, or fried tofu, combines with shredded cabbage, carrot, basil, and cilantro tossed in Vietnamese lime-vinaigrette. Topped with grounded peat. (Vegetarian, Gluten-Free)
Grounded chicken, whole roasted peanut, and ginger. Served with cabbage, fresh red onion, green onion, and cilantro. Tossed in Thai chili lime sauce. (Gluten-Free)
Grounded chicken and roasted rice powder. Served with cabbage, fresh red onion, green onion, and cilantro. Tossed in Thai chili lime sauce. (Gluten-Free)
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Viet-Thai St. Peters 3899-B Veterans Memorial PkwySt. Peters, MO 63376